|
AndreasOtto posted a photo: The typical Indonesian three-wheeled bicycle-rickshaws "becaks" are different from the ones you'll find in India or other parts of Asia since the driver sits at the rear. The local Jogja version is usually painted with colourful landscape motifes. AndreasOtto posted a photo: Salak is the fruit of a certain species of palm tree and is very popular in the Jogja region. It is also called snake fruit due to the reddish-brown scaly skin. AndreasOtto posted a photo: This is how most locals of Jogja have their dinner. In the bustling streets, on the ground, having a traditional meal cooked in one of the countless stalls that pop up every evening and disappear after midnight. AndreasOtto posted a photo: Kaki lima means "five legs" for the three wheels of the food cart and the two legs of the vendor. The carts usually contain a work bench, stove and cabinet. Here you'll find the most authentic Indonesian food. Gibson Nolte posted a photo: Gibson Nolte posted a photo: Gibson Nolte posted a photo: Gibson Nolte posted a photo: Gibson Nolte posted a photo: Gibson Nolte posted a photo: Gibson Nolte posted a photo: Gibson Nolte posted a photo: Gibson Nolte posted a photo: Gibson Nolte posted a photo: Gibson Nolte posted a photo: Gibson Nolte posted a photo: Gibson Nolte posted a photo: |
> |




















